Food and Beverage
One of the benefits of
taking a vacation in the beautiful Caribbean
is the region's rich variety of cuisines.
There is a restaurant located on-site at the Grace Bay Club,
offering the option of convenient dining.
At Anacaona, French chef Eric Brunel draws inspiration from Mediterranean and Caribbean cuisine to create healthy and sophisticated dishes. His use of fresh local ingredients and exciting interpretation of local dishes such as Caicos conch and lobster, make Anancaona a favorite on the island. Reservations required.
Because of the hotel's convenient room service,
guests of the Grace Bay Club can enjoy the leisure of breakfast in bed,
or an intimate meal in their room.
You can find the Grace Bay Club
among many of the city's attractions,
which includes an array of restaurants.
The ones that are closest to the hotel
are Anacaona and Anacaona Restaurant.
To find out about more dining options near your hotel,
take a look at the following table.
